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BANDIRMA ONYEDI EYLUL UNIVERSITY
GÖNEN MESLEK YÜKSEKOKULU
GÖNEN MESLEK YÜKSEKOKULU
ABOUT US
Director's Message
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Job Descriptions
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Unit Institutional Self-Evaluation Report
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Strategic Plan and Monitoring Reports
About Gönen Vocational School
Our Vocational School in Numbers
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Accounting and Taxation Department
Accounting and Tax Applications
Hotel, Restaurant and Catering Services Department
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Management and Organization Department
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Strategic Plan and Monitoring Reports
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Strategic Plan and Monitoring Reports
Dosyalar
2025 Strategic Plan Monitoring Report of Gönen Vocational School
2021-2025 Strategic Plan Report of Gönen Vocational School
2024 Unit Institutional Self-Evaluation Report of Gönen Vocational School
ABOUT US
DIRECTOR'S MESSAGE
MISSION & VISION
STRATEGIC GOALS
ORGANIZATIONAL CHART
QUALITY MANAGEMENT SYSTEM
UNIT/DEPARTMENT QUALITY COMMISSION MEMBERS
OUR CORE VALUES
QUALITY COMMISSION ORGANIZATIONAL CHART
OUR QUALITY POLICY
SERVICE STANDARDS
INTERNAL AND EXTERNAL STAKEHOLDERS
WORKFLOWS
JOB DESCRIPTIONS
UNIT ACTIVITY REPORTS
UNIT INSTITUTIONAL SELF-EVALUATION REPORT
STAKEHOLDER ANALYSIS REPORT
PROCESS CARDS
STUDENT SATISFACTION SURVEY RESULTS
PDCA CYCLE
INTERNAL CONTROL MECHANISM
QUALITY FORMS
MINUTES OF MEETINGS
STRATEGIC PLAN AND MONITORING REPORTS
ABOUT GÖNEN VOCATIONAL SCHOOL
OUR VOCATIONAL SCHOOL IN NUMBERS
SENSITIVE DUTIES
BUILDING FLOOR PLANS
RISK MAP
HISTORY
EMERGENCY PLAN
OUR RESEARCH POLICY
COMMITTEES AND COORDINATORSHEETS
ADMINISTRATION
DIRECTORATE
VOCATIONAL SCHOOL BOARD
VOCATIONAL SCHOOL EXECUTIVE BOARD
VOCATIONAL SCHOOL DISCIPLINARY COMMITTEE
VOCATIONAL SCHOOL ADVISORY BOARD
STAFF
ACADEMIC MANAGEMENT
ACADEMIC STAFF
ADMINISTRATIVE MANAGEMENT
ADMINISTRATIVE STAFF
FORMS
DEPARTMENTS
COMPUTER TECHNOLOGIES DEPARTMENT
COMPUTER PROGRAMMING
INFORMATION SECURITY TECHNOLOGY
WEB DESIGN AND CODING
COMPUTER-AIDED DESIGN AND ANIMATION
COMPUTER PROGRAMMING (DISTANCE LEARNING)
ELECTRICAL AND ENERGY DEPARTMENT
NATURAL GAS AND PLUMBING TECHNOLOGY
AIR CONDITIONING AND REFRIGERATION TECHNOLOGY
ACCOUNTING AND TAXATION DEPARTMENT
ACCOUNTING AND TAX APPLICATIONS
HOTEL, RESTAURANT AND CATERING SERVICES DEPARTMENT
TOURISM AND HOTEL MANAGEMENT
DESIGN DEPARTMENT
GRAPHIC DESIGN
INDUSTRIAL PRODUCT DESIGN
MANAGEMENT AND ORGANIZATION DEPARTMENT
BUSINESS MANAGEMENT
STUDENT
ALUMNI INFORMATION SYSTEM
ACADEMIC CALENDAR
STUDENT HANDBOOK
LEGISLATION
COURSE PLANS AND CONTENTS
COMPUTER-AIDED DESIGN AND ANIMATION
COMPUTER PROGRAMMING
COMPUTER PROGRAMMING (DISTANCE LEARNING)
INFORMATION SECURITY TECHNOLOGY
WEB DESIGN AND CODING
NATURAL GAS AND INSTALLATION TECHNOLOGY
ACCOUNTING AND TAX PRACTICES
TOURISM AND HOTEL MANAGEMENT
GRAPHIC DESIGN
BUSINESS ADMINISTRATION
STUDENT FORMS
STUDENT CLUB
WORKPLACE TRAINING
EXCHANGE PROGRAMS
COURSE SCHEDULES
ACCESSIBLE UNIVERSITY STUDENT UNIT
PROGRAM ADVISORS
RULES TO BE FOLLOWED IN EXAMS
DISTANCE EDUCATION
OUR TOP RANKING STUDENTS
MONTHLY CAFETERIA MENU
FEEDBACK AND REQUESTS
FREQUENTLY ASKED QUESTIONS (FAQ)
ACCREDITATION
ACCREDITATION PROCESS STATEMENT
EDUCATION AND TRAINING
COURSE PLANNING AND EVALUATION PROCESS
ACADEMIC STAFF COURSE DELIVERY REPORT
ALL SURVEYS
STAKEHOLDERS (ALL PROGRAMS)
INTERNAL STAKEHOLDERS
EXTERNAL STAKEHOLDERS
PROGRAM-SPECIFIC OUTCOMES
GENERAL PROGRAM OUTCOMES (ALL PROGRAMS)
PROGRAM EDUCATIONAL AIMS AND OBJECTIVES
RELATIONSHIP BETWEEN PROGRAM EDUCATIONAL AIMS AND PROGRAM OUTCOMES
PROGRAM MISSION AND VISION
CONTINUOUS IMPROVEMENT ROADMAP (ALL PROGRAMS)
PROGRAM PLACEMENT STATISTICS
ACADEMIC PERFORMANCE
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